Vegan recipes

We love cooking. It’s fun, calming and an important part of our everyday lives. With our vegan recipes, we share our love of delicious, healthy food and show how enjoyable plant-based cooking can be.

Remco and I were vegetarian for quite some time before becoming fully vegan in January 2020. Our main reason was our compassion for animals. We wanted our everyday food choices to reflect our belief that animals should not have to suffer or die for what we eat.

Caring for the environment was our second reason. Meat and dairy production contributes to pollution, deforestation and climate change. Moving towards a plant-based diet is one way to reduce your environmental footprint through the food you choose.

Since making the switch, we’ve discovered that eating vegan doesn’t have to be difficult. There are plenty of plant-based ingredients and alternatives available, along with endless inspiration for delicious vegan meals. We can still enjoy our favourite dishes by preparing them without animal products.

We hope our recipes inspire you, whether you want to become vegan or simply eat more plant-based meals. Our cooking focuses on flavour and nutritious ingredients, including whole grains, vegetables, fruit, seeds, nuts and legumes, while keeping added sugar low.

Explore our vegan recipes for dinner, lunch, side dishes and tasty snacks, and find inspiration for your next plant-based meal.